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Showing posts from April, 2009

Breakfast Cookies

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Note: Mike LOVED these - I believe the words "awesome" and "delicious" were used. I wasn't all that impressed, but they are good. The original recipe called for whole wheat flour, which I never buy, so this recipe is edited to reflect my substitution. Also, these did not spread at all. Ingredients 1 ripe banana, mashed ½ cup granulated sugar ¼ cup brown sugar ½ cup peanut butter ¼ cup water 1 egg 1 ¼ cup all purpose flour ¼ cup wheat germ ½ teaspoon baking powder ¼ teaspoon baking soda ½ teaspoon salt 2 cups rolled oats (quick or regular) ½ cup chopped nuts (pecans, walnuts, peanuts, whatever you like!) 1 cup raisins (or dried cranberries, or chocolate chips) Directions 1) Preheat oven to 350 degrees F. 2) In a mixing bowl, mash the banana. Mix in the granulated sugar, brown sugar, peanut butter, water and egg. Stir until creamy. 3) In a seperate bowl, mix the flour, wheat germ, baking soda and salt. Mix thoroughly and add to the wet mixture. Stir until c