1 cup flour
1 cup oats (quick or regular)
2/3 cup brown sugar
1/4 tsp. baking soda
1/2 cup Butter
1) Combine all dry ingredients in a large bowl.
2) Cut in butter until combined.
3) Reserve out 1/2 cup of mixture.
4) Press the rest firmly into an 8X8 pan.
5) Spread on a thin layer of fruit jam & sprinkle reserved oat mixture on top. Be careful not to get jam on the sides of the pan.
6) Bake at 350 for 35 minutes.
7) Let cool & cut into bars. (You will probably need to use a sharp knife.)